Reinforce frequent and proper handwashing for staff and encourage use of masks and gloves.   Eliminate the use of cash register and exchange of payment. Fundamental cleaning and public health practices will be followed, including industry specific guidelines as provided on covid.ks.gov. Compliance with additional best practices guidance for our business sector.

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1. Ratios & Groups
2. Sanitation & Cleaning
3. Hygeine
4. Check-In / Check-Out Procedures
5. Food & Beverages